La Resaca’s menu offers an exciting, bold journey through the world of seafood, with dishes that highlight fresh, vibrant flavors and a unique twist on traditional recipes. As soon as you step into this vibrant eatery, you'll be drawn to the first category—Botanas, or starters. A standout here is the Ceviche Especial Tatemado, a roast pepper ceviche that delivers a smoky yet tangy punch with every bite. If you're in the mood for something fresh and zesty, the Tazones de Ceviche are the perfect choice, with the Hawaiano offering a refreshing blend of tropical fruit and seafood that feels like a vacation in a bowl.
For those who love a little heat, the Aguachiles Los del Diablo—or Devil Aguachiles—will definitely challenge your spice tolerance, combining fresh shrimp with a fiery chili-based marinade. Pair that with the Tostada Ahogada, a soaked tostada loaded with rich, flavorful seafood that melts in your mouth.
When it comes to tacos, La Resaca doesn’t disappoint. The Quesarrón taco is a cheesy, crispy indulgence, while the Mezcla de Tacos provides a tantalizing mix of different taco fillings, perfect for anyone who wants to sample a variety of flavors in one bite.
For those looking to indulge, the Mariscada platters—whether the Caliente (Hot Seafood Platter) or the Fresca (Fresh Seafood Platter)—offer an abundant feast for 4-6 people, showcasing the very best in La Resaca’s seafood offerings. The Pescado Goliath and Botana La Resaca are both showstoppers, offering large, flavorful portions of fish and seafood that are simply unbeatable.
And to wash it all down, the Té Helado (Ice Tea) offers a sweet and refreshing touch to complete the meal. Whether you're a fan of bold spices or delicate seafood, La Resaca's menu is sure to have something to satisfy your cravings.